Health and Nutrition

Stopping drought’s impact: Greenhouses in Lesotho help AIDS orphans

By Makopano Semakale

Greenhouses produce food for AIDS orphans during drought in Lesotho

Their dream is simple – to feed their children.

The drought which has consumed the country for the past six months has put more than half a million people, or a quarter of the population, at risk. The price of food and animal feed has more than doubled.

Yet, in Matelile, in southern Lesotho, a farmers’ group has not been deterred.

Instead of sitting and waiting for hand-outs, the Raohang Lesoma Farmers’ Association came together and built a greenhouse, putting into practice what they learnt from training provided by World Vision.

“We are devoting all our energies to the greenhouse because we can already see a future. We see ourselves feeding our families and, most importantly, helping the orphaned and vulnerable children under our care, as well as selling the surplus that we have grown,” says Mr Motlatsi Maile, Chairperson of the Farmers’ Association.

One in every 6 children in Lesotho is orphaned and more than half of those children have parents who died from HIV/AIDS. The situation forced many adults, like Motlatsi, to care for children and grandchildren. The Raohang Lesoma Farmers’ Association currently has 25 members who care for more than 100 orphaned and vulnerable children.

“I personally could see danger awaiting us if we did not take action. I could see poverty written all over our faces and those of our children,” Motlatsi says.

The idea started at the very height of the drought in October last year.

“We realised if we did not do anything, we were going to die of hunger…because the drought had affected everyone, asking for food from anyone was embarrassing. We then decided we will all come together to do something to help ourselves,” he says.

“We had to work hard to keep the members together and it was not easy because people were hungry and needed food immediately.”

“We realised if we did not do anything, we were going to die of hunger…
We then decided we will all come together to do something to help ourselves”

 

Many members were not sure whether what they were doing could take them anywhere. Even as they worked the land, their hopes were very slim because then rain had become little more than a memory.

The greenhouse was started and completed at the peak of drought in December 2014 and the farmers are currently selling produce from the greenhouse.

Some 18 members of the association went to two training courses. The first explained what a greenhouse is and the second was on how to maintain it.

After that, the Association used close to $10,000 to construct the greenhouse, complete with an irrigation system.

Members have since made a schedule for maintaining the greenhouse.

Each day, two people go to the greenhouse to ensure that produce is harvested for people who want to buy it. They use organic manure which is collected from animal sheds around the village and making it very cheap.

“Some members were beginning to lose hope in what we were doing, but thanks to World Vision, we were motivated by the greenhouse idea and now it seems to be working very well. You can see it is green amidst the extreme heat. We are able to sell some of our produce to other communities and our dream is to produce more. We are selling our produce to big supermarkets,” Motlatsi says.

Support these AIDS orphans from Lesotho, who deserve the opportunity to live healthily and to realise their dreams they never thought of. You can help turn a child’s life better and fill it with so much hope by Sponsoring A Child today.

This grandma in Congo saves granddaughter through locally available malnutrition busters

Wednesday, December 21st 2016

Worried of her granddaughter’s health, 61-year old Seraphine Dana joins World Vision training for mothers and finds solution through locally available malnutrition busters.

Séraphine Ali was born three months and three weeks premature. Her mom died after delivering her after six months of pregnancy. She has a twin but she died at birth. Séraphine, now three months old, was frail and sickly. Under the care of her 61-year old Grandmother Seraphine Dana, feeding her was a struggle. “It was difficult to feed my granddaughter as healthy food suited for infants is extremely expensive,” said Seraphine Dana.

“I got concerned when my granddaughter started losing weight. I was worried of losing her after I lost her mother,” added Séraphine Dana. A widow, she is jobless and found it difficult to work and earn some money to support her family. “I used to earn selling water to get enough to provide for the needs of the house. Now I cannot leave her behind and nobody to take care of her,” she explained.

“I do not worry of Seraphine Ali any more. I have learned a lot for my family to survive”

To help address this nutrition deficiency in the community, World Vision works in association with community-based organizations to improve children’s health and increase those who can properly read, write and calculate at the end of their primary schooling. The Fondation Famille D’accueil (FOFAD) is one of the community-based organizations that World Vision supports. The organization takes care of 300 malnourished children in the community, along with their families. When Séraphine Dana learned about World Vision’s assistance, she decided to contact FOFAD to check the nutritional situation of her granddaughter and seek help.

Her resourcefulness paid off. Séraphine Dana got trained on preparing healthy food for infants and young children. She learned how find local ingredients that provided children with a balanced diet. She learned that “masuso” – a mix of corn, sugar and soya – can help maintain the health of her granddaughter. Together with Seraphine, 375 mothers also trained on preparing nutritious food for their children using local resources.

Gallery: How we’re tackling child malnutrition in DRC

Putting to use all the knowledge she learned, Séraphine Dana watched as her granddaughter started to grow up. “Now, my granddaughter is healthy. She gained weight from eating a mixture of corn, sugar and soya. All this I learned after the training by FOFAD supported by World Vision,” says Séraphine Dana.

“I do not worry of Seraphine Ali any more. I have learned a lot for my family to survive,” Séraphine Dana says. World Vision, through FOFAD, has provided the families to generate income through small livelihood projects made possible by the support of the savings group program.

According to Mbuta Mafuta, the National Nutrition Coordinator for Gemena, the levels of malnutrition in the area has several levels:

  • 9.5% acute
  • 47% chronic
  • 26% with weight insufficiency

Dr. Ngenda Chiza Phillipe, and epidemiologist and World Vision’s Health and Nutrition Advisor, says the main causes of the children’s health problems are related to under-nutrition and deficiencies in micro-nutrients.

Read or watch a video about the “grandmother-inclusive approach”

Support children like Séraphine Ali, who deserves the opportunity to live healthily and to realise their dreams they never thought of. You can help turn a child’s life better and fill it with so much hope by Sponsoring A Child or donate to Health and Nutrition fund – through World Vision’s Gifts of Hope today!